Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Lay 6 graham crackers in bottom of 9x13 dish and cover with jello-applesauce mixture. Ricks, Kalamazoo, Michigan It’s our favorite meal of the year! Pour into a 9" pie shell and bake in a 350 degree oven or 45 minutes. Serves 12-15. Would probably have liked it more if the pie set a little firmer. absolutely wonderful! Pour the filling into the crust. Pack the crust down tightly and bake for 8 minutes. Reduce the heat to 350 degrees F and bake for another 30 minutes or until the center is set. Set remaining crumb mixture aside. Mix all of the ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I don't know what I expected but this was very bland. Bake at 375 degrees for 5 minutes. Would probably have liked it more if the pie set a little firmer. Pie seems to have a very soft moist cakey consistency and just a mild apple flavor. Pour into graham cracker crust. Decided to double the recipe because I had 2 graham cracker crusts that needed to be used. Baked them for about 55 minutes and they turned out great! Try this for after school snacks or a buikd it yourself dessert for your entire family. Noone in my house wanted seconds. I added a bit of vanilla extract to mine. It was super easy and I was amazed how awesome they turned out. Oh yeah – changing it up! This apple pie is as non-traditional as it gets with an easy graham cracker crust … In a bowl, combine the cracker crumbs, 1/4 cup sugar and butter until crumbly; press two-thirds onto the bottom and up the sides of an ungreased microwave-safe 9-in. Info. We’re getting all giddy and excited to load our plates with green bean casserole, corn pudding, mashed potatoes, stuffing (and/or dressing), homemade rolls, cranberry sauce, and turkey. Recipe was fun and easy to make though. Sprinkle the top with the remaining 1/4 teaspoon of cinnamon and place the pie in a preheated 450 degrees F oven for 15 minutes. ½ tsp apple pie spice ½ tsp vanilla extract 1 prepared graham cracker crust, regular or large 1 egg, mixed with 1 tsp cold water; Crumb Topping: 1 cup all purpose flour; 1/2 cup packed light brown sugar; 1/2 … Squeeze a little lemon juice over it. Add applesauce and stir until evenly wet and large chunks form. I like the flavor but the texture doesn't appeal to me - creamy yet wet. Followed recipe exactly. Put graham cracker on plate, top with spoonful of applesauce, repeat as many times as you'd like and top with a dollop of cool whip. Amount is based on available nutrient data. I ended up adding raisins, walnuts, and oatmeal to the remaining batter and baked it as well for a next day breakfast treat. Nutrient information is not available for all ingredients. Refrigerate leftovers. Found this one in an old family cookbook! In a small saucepan combine the remaining 1/2 cup pecans, brown sugar and butter; cook over medium heat until boiling, immediately spread over the pie … Made the house smell great though. Return the egg mixture to the saucepan with the remaining applesauce mixture, and whisk until smooth. Very good I left out the milk and eggs used chunky applesauce..even better! Preheat oven to 350 degrees F (175 degrees C). Allrecipes is part of the Meredith Food Group. I used fresh apples peeled diced and boiled with a small amount of water and splenda to sweeten. Most people won't think twice about serving basic cornbread when is on the table. Fold the applesauce and vanilla into the egg mixture and stir until well blended. Pie seems to have a very soft moist cakey consistency and just a mild apple flavor. Tastes great on a cold fall afternoon with a cup of steaming hot coffee. Arrange in crust; sprinkle with reserved crumbs. Decided to double the recipe because I had 2 graham cracker crusts that needed to be used. Beat the eggs in a bowl; whisk 1 tablespoon of the hot applesauce mixture into the eggs; whisk 1 more tablespoon of applesauce mixture into the eggs, and repeat, mixing in 1 tablespoon at a time, until about 1/3 of the applesauce … this link is to an external site that may or may not meet accessibility guidelines. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Whisk in cinnamon; bring to a boil. Mix together graham cracker crumbs, sugar, nuts, melted butter; sprinkle on top of applesauce. And you’ll still see some apple slices poking out for that apple pie feel. Percent Daily Values are based on a 2,000 calorie diet. It has a creamy texture not unlike a cheese cake. So far everyone loves it. 11 Pumpkin Pie Recipes With a Twist. 1 hour at 350 was too long for my oven and I ended up burning the edges a bit. Loved the texture and tasted great! Recipe was fun and easy to make though. Also I think I would prefer a regular pasty pie shell instead of the graham cracker crust. Using your fingers, press mixture into prepared pie dish to form a crust. Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 5 Comments & Reviews, 25 French Toast Recipes Your Family Will Love, Our Most Popular Thanksgiving Dinner Recipes, 23 Recipes to Fuel Your Cyber Monday Shopping. We live in blueberry country, and this pie is a perfect way to showcase these luscious berries. At some point, you’re going to be hungry. This is a Dutch apple pie crust recipe I have been making for over 20 years. That was on me though, as I was not checking for doneness and just waiting for the timer. She was an awesome cook. Mix the sweetened condensed milk with applesauce in a saucepan, and thin with apple juice. All 4 of us enjoyed this pie. pie plate. Repeat crackers and mixture ... 24 hours. You saved Applesauce Pie to your. Reduce the heat to 350 degrees F and bake for another 30 minutes or until the center is set. DIRECTIONS. I made this recipe today and it wasn't overly flavorful but served warm out of the oven I must say it is a nice comfort food. Fold the applesauce and vanilla into the egg mixture and stir until well blended. Add comma separated list of ingredients to include in recipe. Just A Pinch will NOT work unless you turn javascript ON in your browser. Mix the sweetened condensed milk with applesauce in a saucepan, and thin with apple juice. I ended up adding raisins, walnuts, and oatmeal to the remaining batter and baked it as well for a next day breakfast treat. Blueberry Pie with Graham Cracker Crust. had enough to fill the 1st pie if I hadn't doubled it. Below you’ll find our most popular Thanksgiving recipes to make your holiday dinner the best ever! Congrats! Pumpkin pie is a classic Thanksgiving dessert. The texture was a bit odd and the crust was quite soggy but the flavor was good. Cook in a slow oven (250-300) until heated through and a crust is formed on … This has become a family favorite and is so simple. Information is not currently available for this nutrient. Sprinkle the top with the remaining 1/4 teaspoon of cinnamon and place the pie in a preheated 450 degrees F oven for 15 minutes. Made two of them as I was looking for a dessert that would be easy to digest for a relative with cancer and this one fit the bill. —R. I will make it again. That was on me though, as I was not checking for doneness and just waiting for the timer. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Perfect for the holidays or for a random Saturday morning, french toast is a family favorite. This was just OK for us. Glad I made extra of the filling because I wouldn't have Whisk in cinnamon; bring to a boil. Sprinkle the top with the remaining 1/4 teaspoon of cinnamon and place the pie in a preheated … I'd make this again if I had all the ingredients on hand. By adding fruit, turning it into a casserole, or combining other favorite breakfasts (like cinnamon rolls), the possibilities […]. I was looking for something different to make and tried this. My mother was just good at slinging stuff together and making it good. had enough to fill the 1st pie if I hadn't doubled it. Our whole family enjoys it. in a medium bowl combine the pie filling with 1/2 cup chopped pecans, then spread into the pie crust.
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