Probably Crystal. So, in all, it spreads a little thinner on whatever you’re putting it on. Dec 28, 2016 Ratings: +54,632 / … It's owned by Baumer Foods, Inc., a family-run factory that was flooded and destroyed by Hurricane Katrina before making a full recovery, like a phoenix rising from hot sauce flames. Which was the winner? Sorry if that’s anticlimactic. Vitamin A is an antioxidant that reduces inflammation by fighting free radicals. Sodium is an electrolyte, meaning that it creates an electrically charged ion when dissolved in fluids. Tabasco is certainly much hotter, but I disagree with other answers saying Tabasco has no flavor besides heat. Also, a regular intake of foods rich in vitamin C contributes to healthier gums and teeth. I think that the Frank’s is just very mildly hotter than the Crystal. At only 747 on the Scoville scale, this hot sauce is relatively mild. Don't really have a fav but I've been known to have a bottle of Dave's Insanity sauce nearby. In my opinion, they're both delicious, although Frank's is easier to please. 6 each coated in Frank’s or Crystal hot sauce. In conclusion, both are excellent hot sauces whose main ingredient is the cayenne pepper but Texas Pete has a lower amount of sodium. Hot peppers are exceptionally rich in vitamin C, which increases the absorption of non-heme iron (the type of iron found only in plants) from the gut. Yup, once more showing off my amazing MS Paint skills. Consuming too much sodium can affect the fluid balance and contribute to hypertension, a major risk factor for myocardial infarction, stroke, chronic kidney disease, and vascular disease. On the other hand, Frank’s Red Hot Original Hot Sauce is food additives and preservatives free. Best Hot Sauce Overall Frank's Red Hot ($3.29 for 12 fluid ounces) . It is good when it’s melted with butter and doused over your movie popcorn or for scrambled eggs in the morning. Which did I like more? But Frank’s adds in some water and garlic powder. Crystal Hot Sauce was started in 1923 by Alvin Baumer who came to New Orleans after the Civil War. To my taste, it has a distinctive oaky flavor. You need around 1,500 milligrams of sodium a day to replace whatever you lose in sweat and urine, according to the Office of Disease Prevention and Health Promotion. Your metabolic rate affects the speed at which the body converts beverages and food into energy. Frank’s Red Hot Original Hot Sauce is another popular hot sauce that has a Scoville scale of 450. Vitamin A deficiency may cause an increased risk of: This hot sauce has 4 percent of the daily recommended intake of vitamin A per teaspoon. ( Log Out / Anyway, here we are. The Mrs, Taco Bell mild please. So, in all, it spreads a little thinner on whatever you’re putting it on. Frank's is more tangy than hot and is the traditional sauce for Buffalo wings. It’s very close, but I think Frank’s edges out slightly there, at least to me. Moreover, sodium balances fluid in your blood vessels and cells. The recipe used to make this hot sauce dates back to the late 19th century. Garlic!” So, there’s that. The heat generated by hot peppers can fight nasal tract infections by cleaning the air ducts, therefore, it helps you to breathe better. Hot peppers are a good source of vitamin A in the form of beta-carotene. If I want something a bit thicker to stick to food, I would want Frank’s. In addition, Texas Pete is located at 747 on the Scoville scale, whereas Frank’s has 450 Scoville units. ( Log Out / It’s not like Frank’s is chunky by any stretch (and I do have some sauces that are thicc), but coming out of the bottle, the Crystal runs more. If I am mixing it into a sauce or want the sauce applied thinly, I would go with Crystal. Like most hot sauces, Texas Pete Original Hot Sauce can be added in the lunch, afternoon, morning, or night meals. Additionally, the heat may help to relieve nasal congestion. Marinades? But Crystal claims to have been invented five years before in New Orleans, and is the number-one-selling Louisiana hot sauce, and just has a little extra tang this Louisiana stuff doesn't. The Scoville scale was invented by Wilbur Scoville, a pharmacologist. Not a fan of Franks Red Hot or the other buttery sauces. 6,151 885. Thanks x 5; LOL! Capsaicin, also known in the chemical world as 8-methyl-N-vanillyl-6-nonenamide, is the compound that makes chile peppers spicy. Inside a drawer at Mill’s, Alvin stumbled upon a hot sauce recipe labeled Crystal Pure. The best-selling hot sauce in Louisiana, Crystal has been in the Big Easy since 1923 and was once the official hot sauce of the New Orleans Saints. You can see why I don’t work as a Graphic Designer. Texas Pete Hot Sauce is one of America’s favorite hot sauces with a Scoville scale of 747. It is a Louisiana-style hot sauce that was introduced in 1929 by Sam Garner. This hot sauce contains roughly 190 milligrams of sodium per teaspoon. Vitamin C is also considered the skin’s best friend due to the fact that it goes deep into the skin pores and rejuvenates dead tissues and cells. I've never met anyone from Louisiana who used Louisiana Hot Sauce. I will say that I can get Frank’s in a huge bottle at Kroger while I only found Crystal at Publix in that 6oz bottle. Sunflower Lecithin - Side Effects (Allergy), Uses, Health Benefits, Depakote vs Seroquel - Comparison of Uses & Side Effects, Green (Raw) Coffee Bean Extract Chlorogenic Acid Side Effects, https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4477151/, https://academic.oup.com/chemse/article/37/2/103/273510, https://www.sciencedirect.com/topics/neuroscience/capsaicin, Mulberry vs Blackberry – Nutrition Facts, Health Benefits, Side Effects, Muscular System – Main Functions, Interesting Facts, Types, Diseases. ( Log Out / It’s a minor thing, but still…, So, who’s the winner of “my favorite general pepper sauce?”. In conclusion, both are excellent hot sauces whose main ingredient is the cayenne pepper but Texas Pete has a lower amount of sodium. When benzoate of soda combines with ascorbic acid (vitamin C) benzene can form, which is a known potent carcinogen. Your Health Remedy is a website for those who aspire to improve themselves and their life, as well as contribute to making the world a better place to live. Turns out, it was a recipe for success. I could see much of the difference in use coming down to viscosity in the application. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Despite having added water, it’s the Crystal that is less viscous. Change ), You are commenting using your Twitter account. Also, it plays an important role in maintaining the neurological function, healthy vision, and healthy skin. I could see Crystal as my “use to cook with” sauce and have Frank’s as my finishing sauce. The Scoville scale is a measure of the ”hotness” of chili peppers, generally related to their capsaicin content. Discussion in 'Food Alley' started by Geminiyoungster, Nov 18, 2017. It’s not like Frank’s is chunky by any stretch (and I do have some sauces that are thicc), but coming out of the bottle, the Crystal runs more.
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