He never even realized the difference. Retain the water.Do not drain. Serve this delicious curry with Kerala Matta Rice or Steamed Rice for a weekday meal. Papaya Fruit name in Hindi पपीता Papita . Kappalanga or Pappaya or Omakka (Carica papaya ) Kappalanga or Pappaya or Omakka (Carica papaya ) This is another common fruit in Kerala available through out the year. Out of 6,028,151 records in the U.S. Social Security Administration public data, the first name Omaka was not present. Save my name, email, and website in this browser for the next time I comment. List of fruit names (Multilingual names for fruits). But the thing is, we Keralites have a strong attraction towards thoran, that it finds a place in our menu almost every day. Vanpayar / Cherrupayar – papaya is a great combination. Heat oil in a deep pan. The whole method wont take more than 10 – 15 mts. The unavoidable ingredient in all these thorans is coconut. wow both the versions looks superb …i love raw papaya …thats for sharing such a wonderful dishes .. Serve Omakka Curry along with … 25 comments. In the meantime, soak the tamarind in warm water. Cut the papaya into medium sized pieces. Discard the seeds.Place the papaya along with turmeric powder, a little chilly powder (optional), a few curry leaves and salt in a vessel and keep it on fire. Never tried the garlic version though.thoran illandu lunch aalochikkane prayasam.. my mom make sabzi/curry with papaya often but I have never tried cooking with this veggie yet..both the recipes sounds delicious..love the step by step pictorial..thanks for sharing! ah that would taste so darn good with some hot rice. 3. 3 min read. Splutter mustards and brown dry red chilies. Alternatively, you can crush or pulse it in a mixer. My mother used to make the grated pappaya thoran for my brother who hated papaya and was a lover of cabbage. A typical Keralites’ normal lunch is not complete without rice, a yoghurt or coconut-based gravy, thoran, mezhukkupuratti and some non-veg dish. This recipe is as usually cooked in Coconut Oil for an authentic feel. Loved both versions….very healthy and sounds very tasty too…. If you like this recipe, you can also try other Papaya recipes for your meals. Keep stirring for only a few seconds and then add the tamarind pulp to it. Both the papapya thoran recipes that we have shared today tastes very different. Wow, that is such a nice recipe. I grated it in a food processor. very new n interseting recipe..lovely color n presentation dear !! Raw Papaya Mezhukkupuratti - a simple Mezhukkupuratti/ Upperi, a classical Kerala Style stir-fry prepared with Raw Papaya colloquially called Pacha Pappanga, Omakka, Kappalanga etc., in Malayalam. Crush grated coconut with garlic, turmeric powder and chilly powder(njeruduka). Wife, Mother, Blogger and above all, an ardent lover of good food. But the thing is, we Keralites have a strong attraction towards thoran, that it finds a place in our menu almost every day. Keep it aside. Pour this onto the papaya curry and give it a stir. Chop the papaya finely(kothi ariyuka). Add them into a pressure cooker and cook till it releases 1 whistle. The literal meaning of the term 'Mezhukkupuratti' is 'smeared/coated with oil'. NOTES * Don't bring the buttermilk to a boil as it may curdle.Also,add this on low flame. Now open the lid and stir fry until dry. Switch on the heat again. It is usually made from raw papaya and grated coconut. I love raw papaya and glad to learn one more recipe for it. Your email address will not be published. Love both the versions.. Orange Fruit name in Hindi नारंगी Narangi .Papaya Fruit name in Tamil பப்பாளிப் பழம் ( Papalipazham ) . http://satrupa-foodforthought.blogspot.com. Mix well and cover for a few minutes. I don’t know if anybody takes care of them. Malayalam meaning and translation of the word "make" * You can add other veggies like vellarika/cucumber, ash gourd or just make plain moru curry without any veggies as well,tastes good. Never cooked papaya before. Fun Facts about the name Omaka. Grate the papaya. Now add the chopped papaya, curry leaves and the crushed coconut mixture. Raw(green)papaya / Omakka (in Malayalam) / Papalikkai (in Tamil) is a rich source of dietary fibre, in addition to Potassium, Vitamin A, Vitamin C and Folate. Kerala Kaplanga Thoran / Papaya Thoran Recipe Video - YouTube Omakka Curry is an easy Papaya centered curry that is made in the majority of the Kerala families for lunch time or meal. Each thoran is prepared in a different way with different veggie combinations, spices or different seasonings to bring out their best flavors. Will try out. Required fields are marked *. You can also serve it with Phulka and Beetroot Raita for your everyday meals. Serve hot with rice. Water can be added at this stage if you need less consistency in your curry. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Try it and see.. 1. The twist is the inclusion of whole moong dal/cherupayar (in Malayalam) in the papaya thoran. All Rights Reserved. Thalassery Chemmeen Biriyani/ Thalassery Style Prawn Biriyani, http://www.myeasytocookrecipes.blogspot.com, Papaya/ kappalanga / omakka – Half medium sized. Keep aside. Open the cooker, mash the cooked papaya into a soft pulp and mix with the coconut green chilli and onion paste. Take out the pulp after 15 minutes and keep it aside. 1 small raw papaya (kaplanga / omakka) 1/2 cup of grated coconut 2-3 shallots 1 tsp of jeera / jeerakam / cumin seeds 3-4 green chillies 1/4 tsp of turmeric powder 1 tbsp of (coconut) oil 1/4 tsp of mustard seeds A few curry leaves. May God bless you abundantly, Thank you so much for your kind words!! Omakka Curry is a simple Papaya based curry which is made in most of the Kerala households for lunch or dinner. When the onions turn brown, add the dry red chillies and curry leaves. Serve hot with rice. I have to ask my Mom to make the raw papaya dishes when I visit India, Your recipes are always a hit in my home. Wonderful looking pappaya thoran, never had thoran with pappaya, yummm!! Facebook Twitter Pinterest Email WhatsApp We know that we have been posting lots of thoran recipes in our space. Cover and cook at low heat for a few minutes. 2. Love the clicks.http://shanthisthaligai.blogspot.com/, Loving both the versions. How to make Thoran: 1. Cook it on a very low flame. Regular consumption of this nutritious vegetable will be helpful in reducing the risk of heart disease, diabetes, cancer and digestive tract disorders. Omakka Curry is a simple Papaya based curry which is made in most of the Kerala households for lunch or dinner. Mix well. So if you are looking for a delicious South Indian Curry for a vegetarian lunch or dinner, you should give this recipe a try. Ingredients 1. I am a great fan of Pappaya.. nice and simple recipe..Your comment on paruppu vada was so sweet…havent visited me after that!!! Van payar / red chori / red cowpeas – 1/2 cup, soaked in enough water for 8 hrs and cooked 3. September 9, 2010. I chopped it in a food processor. 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