Cooking time does not change to a little shorter, so check a bit early. I didn't add or delete anything. So, I have changed the instructions but feel free to cook for the original recommended 40 minutes covered and 25 minutes uncovered if you want firmer potatoes. I think I would add more ham next time. WARNING- this does not adjust the instructions so you will need to use the amounts in the Ingredients, and not the Instructions. See Comment Guidelines for more information on commenting or if your comment did not appear. And easy! potatoes 5 tbsp. Don't question it, just do it! This will be my go to recipe for scalloped potatoes. This is exactly the receipe I learned from my mother. Dan, I cut this recipe in half, and my mandoline cut the potatoes more like 1/16 than 1/8". Also, see What to Do With Leftover Ham for ham ideas. As usual, I read way too many recipes, but most were very similar. These scalloped potatoes were AMAZING. Cover with aluminum foil. Dan. Info. The sauce is not all that thick, it combines with the cheese in the casserole as it bakes. It is ALWAYS fine to ask. I have been using this recipe for about a year and a half. The original recipe called for Monterey Jack, and I used that the first few times. I felt certain I’d like the taste, and I certainly did, but the potato consistency was not “scalloped potatoes.” Have made a good number of scalloped and au gratin potato recipes over the years, and I’ve never pre-cooked the potatoes, particularly sliced potatoes, and I never will again. Amount is based on available nutrient data. One of the best dishes I've followed/made from Allrecipes....awesome! About DrDan, COPYRIGHT © 2020 101 COOKING FOR TWO. Wanted to make your slow cooker version but it was too late in the day, so hoping to make that next time. ALL RIGHTS RESERVED | BASED ON FOODIE PRO THEME, How to Start a Food Blog – The Real Story, medium cleaned and sliced thin. Chop 1 small onion. But I could use several others as inspiration also. Cook until clearing, about 3-4 minutes. I sliced the potatoes very thin added a pinch of cayenne pepper to sauce increased temp to 375 and cooked for 65 minutes. Approximately how many pounds of russets did you use?!? Almost every recipe includes easy step by step photo instructions so you can visualize yourself cooking this recipe along with helpful tips and options. Your daily values may be higher or lower depending on your calorie needs. So, this could also be called Au Gratin potatoes and ham. I have done fresh green beans sautéed with bacon and garlic. Just made tonight. I scale this up or down depending on how much leftover ham I have. When a recipe is a bit non-specific (a large onion, a medium potato, a small carrot, etc) think of it as general guidance but you are free to vary some. Peeling is optional. Welcome to the blog. salt 2 1/2 gal. Department. I had originally rated this a solid four, but with the evolution of the recipe with perhaps 25 repeat cookings, it has made it to the five range. If you just slightly overcook the potato slices, you end up with a dish of broken and mashed-up potatoes...yeah, that’s what happened to me. Continue to cook and whisk for about 2 minutes until browning some. Sometimes a good recipe just needs to bake to be done to perfection. This is an easy recipe real close to what I grew up on. 1-16 of 22 results for "hormel scalloped potatoes and ham" Skip to main search results Eligible for Free Shipping. This is one of our favorite comfort foods. 14 week old Molly and Lilly cuddling toys from Aunt Ginni, Categories: 101's Best Recipes, Casserole Recipes, Comfort Food Recipes, Potato Recipes. It's just like how my mom made them! I have this in the oven now and it is smelling really good. It is one of our favorites and I will probably make it later this week for our stay at home meals. By commenting, you accept the Comment Guidelines. Melt butter in a large skillet over medium heat. Nutrient information is not available for all ingredients. https://www.allrecipes.com/recipe/256267/ham-and-scalloped-potatoes BUT it does NOT adjust the text of the instructions. 4 potatoes doesn’t seem like much for 8 people and barely covered the bottom of my 9 x 13” pan so I added a few more. Preheat oven to 350 degrees F (175 degrees C). salt 1 1/2 tbsp. Add comma separated list of ingredients to include in recipe. Add 3 cups of milk slowly while continuing to whisk. Repeat layering potatoes, ham, and sauce. Mix all ingredients and divide between roasters. Last hour turn heat down to 250 to 300 degrees. The inspiration piece will be a Pioneer Woman recipe on Food Network. Mediums will be in the 6 oz range. (Onion, … But many of you want a smaller "for two" or "for one" casserole. Layer half of the potatoes in the bottom of the prepared baking dish. Yes my son in law is spoiled., but I love as my own. Say safe and let me know if you have any questions or requests. Scrub and cut 4 medium russet potatoes. If you like scalloped potatoes, this one's for you. Serves 100 Peeling is optional. I like to leave the skin on but remove if you want. I would make it again. You can make up ahead and refrigerate for a few days covered or even freeze or 3-4 months before cooking. Sliced potatoes are smothered in a cheese sauce and topped with ham. Serving size is my estimate of a normal size unless stated otherwise. hot milk 6 tbsp. Cooking time does not change much, but check it a bit early. Repeat two more times but use a full cup of cheese on the top layer. But be careful with the mandolin. Again welcome and always feel free to ask. I usually make broccoli as a side, but this last time I chopped up some fresh spinach and added it to the casserole between layers. SCALLOPED POTATOES AND HAM FOR 200 : 8 boxes dried scalloped potatoes 2 gallons milk, heated 2 gallons water 8 to 10 lb. My new mandolin was given away as I came close to slicing off the top of a finger 1st time I used it, so will just slice the potatoes with a knife & extend cooking time if they're thicker. Wow!!! diced ham 6 cans cheddar cheese soup, diluted with milk. ⇊ NEW COMMENTS MAY BE ENTERED AT BOTTOM OF THE FIRST PAGE OF COMMENTS ⇊ Comments are generally welcome on recipes. (Onion, cheese, chives or green pepper can be added to sauce.) Welcome to the blog. Peeling optional, Monterey Jack or cheddar are good choices. It was good. And even though the measurement of the ham went up with the changes in the recipe it kept saying it was about 3/4 pound of ham so I don’t think I got enough ham for the recipe serving 8. Bake in the preheated oven until the top is lightly browned, about 1 hour. You caught me online. If you wish to make this as a main dish you may add 4-8 cups of cubed ham. I always looked for a recipe that came close to Mom's. Sprinkle in 4 tablespoons flour and mix well. Add sliced potatoes and cook until almost tender, 5 to 10 minutes. This is a recipe that is easily cut in half, but for this amount of time and work, I want more return. Allrecipes is part of the Meredith Food Group. Slice thin, and a mandolin is recommended. Sprinkle in 4 tablespoons flour and mix well. All nutritional information are estimates and may vary from your actual results. Recipe would have been fantastic without the mustard, but the add took it to 8 stars. Easy to cut in half. While I have never done this particular recipe in a crock pot, you should be able to similar to https://www.101cookingfortwo.com/crock-pot-scalloped-potatoes/
What Is Persephone The Goddess Of, The Fruit Of The Spirit Song Lyrics, Soundboks 2 Nz, Film Blocking Software, Rc Citation Longitude, Hand Anatomy Palm, Chess Opening Essentials Volume 1 Pdf, 100ml Plastic Jars With Lids, Gojushiho Kata History,